Mango seed kernel oil extraction with ethanol: Optimization of oil yield and polyphenol
نویسندگان
چکیده
منابع مشابه
The Stabilizing Effect of Three Varieties of Crude Mango Seed Kernel Oil on Tallow
Considering the possibility of the harmful side effects of synthetic antioxidants, it is necessary to substitute the synthetic antioxidants by the natural ones, the antioxidants that have been consumed by man for years. The mango seeds were washed and air dried and the kernels were removed manually from the seeds. Mango seed kernel oil was extracted by hexane using soxhlet extraction apparatus....
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این مطالعه در سال 1386-87 در آزمایشگاه و مزرعه پژوهشی دانشگاه صنعتی اصفهان به منظور تعیین مناسب ترین تیمار بذری و ارزیابی اثر پرایمینگ بر روی سه رقم گلرنگ تحت سه رژیم آبیاری انجام گرفت. برخی از مطالعات اثرات سودمند پرایمینگ بذر را بر روی گیاهان مختلف بررسی کرده اند اما در حال حاضر اطلاعات کمی در مورد خصوصیات مربوط به جوانه زنی، مراحل نموی، عملکرد و خصوصیات کمی و کیفی بذور تیمار شده ژنوتیپ های م...
Oil Extraction from Millet Seed – Chemical Evaluation of Extracted Oil
ABSTRACT: The object of this study is to extract the oil from millets and evaluate the chemical properties of the extracted oil. Commercial millet oil was obtained by cold solvent extraction adopting soxhlet procedure. Quantitative and qualitative tests concerned with the non-saponifiable matter, fatty acid composition, phosphorus content representing total phospholipids, refractive index, pero...
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effect of oil neem seed extract and the neem kernel powder mixed with methanol 85% and ethanol 95% were investigated on two spotted spider mite (tetranychus urticae) under greenhouse (25 ± 5 °c and 40 ± 10% r. h.) and laboratory conditions. mortality percent of each above-mentioned solvent in different concertrations (0.03, 0.06, 0.09, 0.12, 0.15, 0.2, 0.3 and 0.5%) by three methods (leaf dip, ...
متن کاملthe stabilizing effect of three varieties of crude mango seed kernel oil on tallow
considering the possibility of the harmful side effects of synthetic antioxidants, it is necessary to substitute the synthetic antioxidants by the natural ones, the antioxidants that have been consumed by man for years. the mango seeds were washed and air dried and the kernels were removed manually from the seeds. mango seed kernel oil was extracted by hexane using soxhlet extraction apparatus....
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ژورنال
عنوان ژورنال: Chemical Industry and Chemical Engineering Quarterly
سال: 2020
ISSN: 1451-9372,2217-7434
DOI: 10.2298/ciceq200128039m